Use one 9x13 pan
- One tube crescent rolls (brand or generic)
- 1 pound ground beef
- One can cream of mushroom
- half package of frozen peas
- shredded cheese
Open one tube of crescent rolls. Spread the dough out on the bottom of the pan. Bake the crust at 350 for 10 minutes. While crust is baking, brown beef. Drain beef. Add one can of mushroom soup. Add half package of frozen peas. Spread the mixture over the crust. Spread a cup of your favorite cheese over the top. Bake at 350 for 20-25 minutes.
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